The Sourdough Swirl Loaf

Artisanal Gluten-Free Sourdough

100% organic      100% vegan     100% sugar free     100% soy free

Our Classic Quinoa and California Brown Rice Loaf swirled with our Buckwheat Ryeless-Rye! to make a loaf for those of us who love them both the same. It is over 1.9 lbs. (860 g.) of handmade sourdough baked in cast iron with love. This is the true sourdough.

100% NO COMPROMISE HIGHEST QUALITY ORGANIC INGREDIENTS YOU KNOW :

FILTERED ALKALINE WATER, CALIFORNIA BROWN RICE FLOUR, BUCKWHEAT FLOUR, TAPIOCA, PSYLLIUM HUSK, CARAWAY SEEDS, SEA SALT, NATURAL SOURDOUGH STARTER

BAKED IN VEGAN MARIO’S DEDICATED GLUTEN-FREE KITCHEN