Cinnamon Raisin Sourdough Bagels (6 Pack)
These gluten-free cinnamon raisin sourdough bagels are delicious and chewy when fresh, or crunchy when toasted. Sour and sweet with cinnamon and raisins-- a beautiful combination. Handmade the way bagels should be, boiled and then baked for the true New York-style bagel experience.
100% NO COMPROMISE HIGHEST QUALITY ORGANIC INGREDIENTS YOU HAVE HEARD OF:
FILTERED WATER, BROWN RICE FLOUR, OAT FLOUR, TAPIOCA, CEYLON CINNAMON, RAISINS, PSYLLIUM HUSK, PINK SALT, NATURAL SOURDOUGH STARTER
BAKED AT VEGAN MARIO’S *DEDICATED GLUTEN-FREE KITCHEN*
