The Sourdough Swirl Loaf
Artisanal Gluten-Free Sourdough
100% organic 100% vegan 100% sugar free 100% soy free
Our Classic Quinoa and California Brown Rice Loaf swirled with our Buckwheat Ryeless-Rye! to make a loaf for those of us who love them both the same. It is over 1.9 lbs. (860 g.) of handmade sourdough baked in cast iron with love. This is the true sourdough.
100% NO COMPROMISE HIGHEST QUALITY ORGANIC INGREDIENTS YOU KNOW :
FILTERED ALKALINE WATER, CALIFORNIA BROWN RICE FLOUR, BUCKWHEAT FLOUR, TAPIOCA, PSYLLIUM HUSK, CARAWAY SEEDS, SEA SALT, NATURAL SOURDOUGH STARTER
BAKED IN VEGAN MARIO’S DEDICATED GLUTEN-FREE KITCHEN